FREQUENTLY ASKED QUESTIONS
How are Blondie Bakes' Sweets prepared?
Our products are made from scratch, on-site, every day. Our standard for quality ingredients is important to us but, it's proper home-style baking so, all of our ingredients can be found in your local shop.
What does "Gluten-Friendly" & "Low-Lactose" mean?
We bake everything in the same kitchen. In our little corner of the world, the definitions are understood as follows:
*Gluten-Friendly: Baked in the same kitchen but does not directly contain Wheat Flour.
*Low-Lactose: Baked with Lactose Free Oat Milk and Low-Lactose Butter.
Cancellation or Rescheduling Policy
Once preparation and baking has started, there are no refunds provided for cancellations, modifications, or rescheduling. At its sole discretion, Blondie Bakes may grant cancellation and/or full or partial refunds during or after an order is prepared depending on the circumstance.
Large Scale Pre-Orders:
Cancellations/Rescheduling no later than 14 days prior to delivery.
Cancellation/Rescheduling within 48 hours of delivery will be invoiced to the full amount due.
Down payment is non-refundable.
All changes, cancellations, or rescheduling should be requested for consideration in writing via email.